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Molecular Approaches to Improving Food Quality and Safety

Molecular Approaches to Improving Food Quality and Safety

JaeHo Kim, Selim Cetiner, Jesse M. Jaynes (auth.), Deepak Bhatnagar, Thomas E. Cleveland (eds.)
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年:
1995
出版:
1
出版社:
Springer US
语言:
english
页:
246
ISBN 10:
1468480723
ISBN 13:
9781468480726
文件:
PDF, 5.10 MB
IPFS:
CID , CID Blake2b
english, 1995
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