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Food Packaging Materials: Testing & Quality Assurance
Preeti Singh, Ali Abas Wani, Horst-Christian Langowski你有多喜欢这本书?
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This book is arguably the first one focusing on packaging material testing and quality assurance. It provides information to help food scientists, polymer chemists, and packaging technologists find practical solutions to packaging defects and to develop innovative packaging materials for food products. Knowledge of packaging material testing procedures is extremely useful in the development of new packaging materials. Unique among books on packaging, this reference focuses on basic and practical approaches for testing packaging materials.
种类:
年:
2017
出版:
1
出版社:
CRC Press
语言:
english
页:
344
ISBN 10:
1466559942
ISBN 13:
9781466559943
文件:
PDF, 13.11 MB
您的标签:
IPFS:
CID , CID Blake2b
english, 2017
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