募捐 9月15日2024 – 10月1日2024 关于筹款

Baking Illustrated: A Best Recipe Classic

Baking Illustrated: A Best Recipe Classic

Cook's Illustrated, John Burgoyne, Carl Tremblay
0 / 2.5
1 comment
你有多喜欢这本书?
下载文件的质量如何?
下载该书,以评价其质量
下载文件的质量如何?
Packed with 375 recipes, more than 150 4-colour photos and 400 illustrations, Baking Illustrated brings you inside America's Test Kitchen, where the Test cooks and Editors have exhaustively examined every ingredient, technique and piece of equipment that is critical to your baking success making this the practical kitchen companion for the home baker

Drawing from more than 10 years of baking experience and exhaustive equipment and ingredient testing Baking Illustrated is packed with over 500 pages of sweet and savoury recipes including breads, pizza, cookies, cakes, pies and tarts. There are home classics, contemporary favourites and European baked goods. 

年:
2014
出版社:
America's Test Kitchen
语言:
english
页:
528
ISBN 10:
0936184752
ISBN 13:
9780936184753
文件:
PDF, 402.30 MB
IPFS:
CID , CID Blake2b
english, 2014
线上阅读
正在转换
转换为 失败

关键词